Broccoli Casserole

Broccoli Casserole (MrsJaimebeth)
(Family Recipe)

2 packages frozen chopped broccoli
2 cans of cream of mushroom soup
1 can French Fried Onion Rings
1 small bag (8oz) of shredded cheddar
1/4 cup mayo
1 tsp of lemon juice (you don't need this ingredient, but it does make it taste a bit yummier)

In a bowl, mix together the soup (not cooked), the mayo, lemon juice, half the can of French fried onion rings, and half the bag of cheese. Then add the cooked broccoli (make sure the broccoli is drained really well before you add it to the mixture). Mix really well once all the the ingredients are together.

Put mixture into a casserole dish. Top the casserole with the rest of the onion rings and the cheese. Cook for 1/2 hour at 350 degrees.